En 2\u00e8me position : Allan Lec, des Toqu\u00e9s de la Farine \u00e0 Epinal.<\/div>\n
En 3\u00e8me position : Oumar Kader Traore, des D\u00e9lices de l’Octroy \u00e0 Remiremont.<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"
Le CFA d’Epinal a accueilli lundi Bruno Cormerais, Meilleur Ouvrier de France en boulangerie, \u00e0 l’occasion de la premi\u00e8re \u00e9dition […]<\/p>\n","protected":false},"author":52,"featured_media":122180,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[22,24],"tags":[],"acf":[],"yoast_head":"\n
Concours de la meilleure baguette tradition fran\u00e7aise au CFA d\u2019\u00c9pinal - Epinal Info<\/title>\n\n\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n